Ok so far this diet is not fun. It's
been a struggle to cut meat, dairy, meat, butter, and meat out of my
diet. I've mostly been eating salads, veggie tacos, pasta, and
fruits. I was concerned that cutting meat out of meals would leave me
starving but I haven't been overly hungry. But I don't really feel
all that satisfied either. After a large salad or a few veggie tacos
I won't feel full but I just feel tired of eating. I wonder if that's
what it's like to be “content” after a meal?
It's not like eating veggies itself has
been rough, it's more like I just miss eating meat. Kind of like how
you might miss going on a daily run, or miss solving a morning
crossword puzzle. There aren't any cravings for it, it's just that
meals aren't the same.
There were a few challenges in the
week. First was the snack table at work. Several bags of chips
appeared along with a bag of fun-sized strawberry flavored
3-Musketeers. They looked really good. But when I checked the
ingredients the chips contained cheese and the 3-Musketeers contained
butter. Both were not part of the veg diet.
Next was the pizza somebody at work
brought for lunch. It smelled so good. I caught myself basking in the
aroma of it as I slowly walked by. It was pepperoni and cheese. So
good...
Then Friday came, which was Valentines
Day. Somebody brought in ice cream to work and set up an ice cream
bar. Dairy, couldn't have any of it. Then the poi malasadas showed up
(I love those things) with banana cream pie and some kind of
blueberry cream pie. All likely made with butter. Had to pass on all
of them. So I stayed at my desk and snacked on almonds. Just one more
day and I can have some of that...
I slipped up at Starbucks. Feeling
hungry from a long day at work I browsed for a sandwich to eat. All
of them had meat except for the spinach, tomato, pesto, and
mozzarella. I got it, ate it, then later realized I ate cheese. Dang
it! Gotta remember all animal products are off limits Monday-Friday.
Real quick, thanks to those who sent
words of encouragement and veggie recipes. I'll be trying some of
them out in the coming week.